Pie Crust Bag 11". Simply dust the inside of the round Mrs. Anderson's Pie Crust Bag with flour, plop in the dough, zip it up (no need for wax paper), and roll your way to a perfect circle of dough. Your rolling pin and clothes stay clean. For 8" and 9.5"
Pie Crust Bag 11″. Simply dust the inside of the round Mrs. Anderson’s Pie Crust Bag with flour, plop in the dough, zip it up (no need for wax paper), and roll your way to a perfect circle of dough. Your rolling pin and clothes stay clean. For 8″ and 9.5″ Pies
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