Food Festivals Of Italy Cookbook

Each year Italy’s beautiful countryside is spattered with numerous food festivals that showcase various delectable foods such as garlic, pasta, lentils, fruits, nuts, chocolates and more. Now Italian Food Festivals highlights 50 of Italy’s most diverse food fairs, bringing a taste of authentic Italy into your home with 100 recipes that use the featured festival foods.

Part cookbook and part travelogue, Italian Food Festivals is filled with spectacular photographs and centuries-old recipes that bring the Italian countryside, its people and their cuisine to life for readers.