A staple for every kitchen, the Shun Classic 8 inch Chef’s Knife is an all-purpose blade, equipped for a variety of cutting tasks.

With its slightly curved blade, the Chef’s Knife easily rocks through fresh herbs for easy mincing, too.

The size of the blade makes it an ideal tool for preparing protein, fruits, vegetables, and many other foods.

Made with Damascus layering technique, the blade is comprised of 69 layers of steel. Handcrafted by highly skilled specialists in Japan, Shun knives are a harmonious combination of ancient blade-making traditions and cutting-edge innovation.